Adding a vibrant snack plate to a social event is usually a nice addition.
A grazing board is a cool, casual way to enjoy delicious cuisine with friends and colleagues, whether it’s during a leisurely office brunch, a corporate event, or an external meeting.
Grazing boards are aesthetically pleasing, particularly when they include fresh produce that is in season. Imagine crisp cucumber slices, a punnet of colourful tomatoes, juicy, sweet strawberries, and blueberries.
Here are our best recommendations for making the most delicious fruit platters using the finest fruit available in Sydney.
1. Seasonal Selection:
– Spring/Summer: Watermelon, strawberries, mango, kiwi, pineapple, cherries, blueberries.
– Autumn/Winter: Apples, pears, pomegranates, oranges, grapes, persimmons.
2. Colourful Arrangement:
– Use a variety of colours to make the platter visually appealing. Arrange fruits in a rainbow pattern or create sections of different colours.
3. Shape and Texture Variety:
– Cut fruits into different shapes: cubes, slices, wedges, and balls using a melon baller. Include whole fruits like grapes or berries for texture contrast.
4. Dips and Sauces:
– Offer dips like yoghurt, honey, chocolate sauce, or a citrus fruit dip to add variety.
5. Cheese and Nuts:
– Add cubes of cheese (cheddar, brie, or goat cheese) and a selection of nuts (almonds, walnuts) to complement the fruits.
6. Herbs and Edible Flowers:
– Garnish with fresh mint leaves or edible flowers like pansies or nasturtiums for a fresh look and added flavour.
7. Themed Platters:
– Tropical: Pineapple, mango, papaya, kiwi, and coconut shavings.
– Berry Delight: Strawberries, blueberries, raspberries, blackberries.
– Citrus Bliss: Oranges, grapefruits, tangerines, lime, and lemon slices.
8. Fruit Skewers:
– Create fruit skewers with a mix of different fruits. This makes it easy for guests to grab and enjoy without needing utensils.
9. Interactive Platter:
– Include a mix of cut fruits and whole fruits with a cutting board and knife for those who prefer to cut their own.
10. Layered Parfait Style:
– Use clear cups or jars to create individual parfaits with layers of fruit, yoghurt, and granola.
By incorporating these ideas, your fruit platters will be not only delicious but also a delightful centrepiece for any office catering event. If you do not have the time to organise fruit platters for your event, ordering professional fruit platters created by a corporate catering company can save you the stress.
